Le Cordon Bleu - Paris
Paris, France
نانوایی و مدیریت آشپزی is a diploma programme lasting 6 months at Le Cordon Bleu - Paris in Paris, with tuition currently recorded as €27,000.
دیپلم نانوایی و مدیریت آشپزی فرصتی منحصر به فرد برای دانشجویان فراهم میکند تا اشتیاق خود را برای نانوایی با مهارتهای ضروری مدیریت آشپزی ترکیب کنند. این برنامه برای افرادی طراحی شده است که میخواهند در هنرهای آشپزی و صنعت نانوایی برتر شوند.
Programme-specific requirements recorded in SIT Connect.
- Completed secondary/high-school education with good grades in relevant subjects, or an equivalent qualification / recognised foundation or pathway programme.
Proof of English proficiency — typically IELTS, TOEFL, PTE, Duolingo or equivalent (see the minimum scores listed). A Medium-of-Instruction (MOI) letter may be accepted in place of a test by some institutions.
Programme-specific document list.
Review the verified facts and degree-level requirements.
SIT Connect reviews your education and language background.
Complete the university-specific checklist and translations.
Continue to the central application portal.
Frequently asked questions
How long is نانوایی و مدیریت آشپزی?
The official catalogue records a duration of 6 months.
Which languages are used for نانوایی و مدیریت آشپزی?
The teaching language must be confirmed with admissions before applying.
What is the tuition fee?
€27,000 is the tuition currently recorded in SIT Connect. Currency conversions on this page are estimates.
Can I apply now?
Yes. SIT Connect currently has an application-ready intake for this programme.