Diploma 9 monthsReference VMUROKL2

Cuisine

Le Cordon Bleu (LCB) · Paris, France

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Tuition / year€33,400

Duration9 months

Teaching languagesNot published

DegreeDiploma

Programme provider

Le Cordon Bleu (LCB)

Paris, France

University profile

At a glance

Cuisine is a diploma programme lasting 9 months at Le Cordon Bleu (LCB) in Paris, with tuition currently recorded as €33,400.

Program overview

The Diploma in Cuisine at Le Cordon Bleu offers an immersive culinary experience in the heart of Paris. Students will develop essential cooking techniques and creative skills, preparing them for a successful career in the culinary arts.

CityParis

Curriculum

01Fundamentals of Cooking

02Pastry Techniques

03International Cuisine

04Food Safety and Hygiene

05Menu Planning

06Culinary Presentation Techniques

Admission requirements

Programme-specific requirements recorded in SIT Connect.

Completed secondary/high-school education with good grades in relevant subjects, or an equivalent qualification / recognised foundation or pathway programme.

GPA: Good secondary-school results in relevant subjects

Language requirements

Proof of English proficiency — typically IELTS, TOEFL, PTE, Duolingo or equivalent (see the minimum scores listed). A Medium-of-Instruction (MOI) letter may be accepted in place of a test by some institutions.

Required documents

Programme-specific document list.

Valid passport, academic transcripts, degree/secondary-school certificate (or proof of current enrolment), personal statement, two reference letters, English-language test results (IELTS/TOEFL/PTE), and a CV/résumé where applicable.