Le Cordon Bleu - Paris
Paris, France
مدیریت آشپزی is a diploma programme lasting 1 year 9 months at Le Cordon Bleu - Paris in Paris, with tuition currently recorded as €72,500.
دیپلم بزرگ با مسیر کارآموزی در مدیریت آشپزی فرصتی منحصر به فرد برای دانشجویان فراهم میکند تا مهارتهای عملی را با دانش نظری در هنرهای آشپزی ترکیب کنند. تجربه آموزش عملی در یک محیط پویا، شما را برای یک حرفه موفق در صنعت آشپزی آماده میکند.
Programme-specific requirements recorded in SIT Connect.
- Completed secondary/high-school education with good grades in relevant subjects, or an equivalent qualification / recognised foundation or pathway programme.
Proof of English proficiency — typically IELTS, TOEFL, PTE, Duolingo or equivalent (see the minimum scores listed). A Medium-of-Instruction (MOI) letter may be accepted in place of a test by some institutions.
Programme-specific document list.
Review the verified facts and degree-level requirements.
SIT Connect reviews your education and language background.
Complete the university-specific checklist and translations.
Continue to the central application portal.
Frequently asked questions
How long is مدیریت آشپزی?
The official catalogue records a duration of 1 year 9 months.
Which languages are used for مدیریت آشپزی?
The teaching language must be confirmed with admissions before applying.
What is the tuition fee?
€72,500 is the tuition currently recorded in SIT Connect. Currency conversions on this page are estimates.
Can I apply now?
Yes. SIT Connect currently has an application-ready intake for this programme.